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–+ servings

Hawaiian Punch Pink Lemonade

Sarah Brown
Hawaiian Punch Pink Lemonade is not just any drink; it’s a joyful embrace in a glass. This drink captures the essence of summer with its vibrant color and refreshing taste. Simple to prepare, it fits right into any casual gathering, whether you’re lounging by the pool, hosting a barbecue, or just soaking up the sun. 
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Prep Time 5 minutes
Course Beverage
Cuisine American
Servings 12
Calories 120 kcal

Equipment

  • Large pitcher
  • measuring cup
  • stirring spoon

Ingredients
  

  • To whip up your Hawaiian Punch Pink Lemonade gather these:
  • - 1 48-ounce can of DOLE pineapple juice
  • - 1 cup pink lemonade mix
  • - 1 2-liter bottle of Sprite or 7UP
  • - 1 cup of fresh strawberries hulled and sliced (for added fruitiness)
  • - ½ cup lemon juice to enhance the tartness

Instructions
 

Step 1: Gather Your Ingredients

  • Before you start, collect all your ingredients on your kitchen counter. This will make the process smoother. Make sure your pineapple juice is chilled for optimal refreshment, and slice your strawberries if you’re using them. You’ll want those bright red pieces to float in your lemonade!

Step 2: Combine the Pineapple Juice and Lemonade Mix

  • In a large pitcher, pour in the chilled can of DOLE pineapple juice. Next, add your cup of pink lemonade mix. Use a long spoon to stir the mixture well, ensuring the lemonade mix is fully dissolved. This combination creates the base flavor of your pink lemonade.

Step 3: Add Lemon Juice and Strawberries

  • Next, stir in the fresh lemon juice. This is where you add that extra zing! Following this, gently fold in the sliced strawberries. They not only add beauty and color but also infuse fruity flavor as they sit in the mixture.

Step 4: Add the Soda

  • Now, right before serving, pour in the entire bottle of Sprite or 7UP. This bubbly component is what gives your drink that refreshing fizz! Gently stir to combine, being careful not to lose too much of the carbonation.

Step 5: Serve Over Ice

  • Fill your favorite glasses with ice and pour the Hawaiian Punch Pink Lemonade over the top. Don’t forget to add a few more strawberry slices for a pop of color. Ta-da! You’re ready to enjoy a deliciously refreshing drink.

Notes

- Switch It Up: Feel free to add other fruits such as diced peaches or kiwi for varied flavors.
- Make It Ahead: This drink can sit for a short while, but add the soda just before serving to keep it fizzy.
- Chill Your Ingredients: Make sure your pineapple juice and other ingredients are chilled for the best refreshing experience.
- Adjust Sweetness: If you like it a little sweeter, consider adding a splash of simple syrup.
- Garnish: A sprig of mint on top can elevate the look and add to the flavor profile.

Nutrition

Calories: 120kcalCarbohydrates: 17gSodium: 9mgPotassium: 26mgSugar: 17g
Keyword Hawaiian Punch Pink Lemonade
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