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Easy Jack In The Box Iced Mocha Coffee Recipe

Jack In The Box Iced Mocha Coffee Recipe

Sarah Brown
When the sun is beating down and the heat is rising, I often find myself craving something cool and refreshing. Enter the Jack in the Box Iced Mocha Coffee. It’s the perfect blend of coffee and chocolate, giving you that much-needed caffeine kick while satisfying your sweet tooth. 
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Prep Time 5 minutes
Cook Time 0 minutes
Total Time 5 minutes
Course Drinks
Cuisine American
Servings 1 Servings
Calories 200 kcal

Equipment

  •  lage glass

Ingredients
  

  • 3/4 cup chilled strong brewed coffee preferably cold brew for a smoother taste
  • 1/4 cup half-and-half for a creamy texture
  • 2 tablespoons powdered sugar adjust to taste, for a hint of sweetness
  • 2 tablespoons chocolate syrup adjust to taste for desired sweetness
  • 1 cup ice cubes for chilling and thickening the drink
  • 1/2 teaspoon vanilla extract optional, for enhanced flavor depth
  • Whipped cream optional, for garnish and extra creaminess
  • Chocolate shavings or unsweetened cocoa powder optional, for garnish and added richness.

Instructions
 

Step 1: Brew Your Coffee

  • Start with a strong cup of coffee. I prefer cold brew for its smoothness, but regular brewed coffee works too. Just make sure it’s chilled before you use it. Pour about 3/4 cup into a suitable glass.

Step 2: Mix the Ingredients

  • In the same glass, add 1/4 cup of half-and-half, followed by 2 tablespoons of powdered sugar. Next, drizzle in 2 tablespoons of chocolate syrup. For an extra layer of flavor, consider adding 1/2 teaspoon of vanilla extract. Stir until everything is well combined.

Step 3: Add Ice

  • The next step is crucial: fill your glass to the brim with ice cubes. This keeps the mocha cold and thickens the drink.

Step 4: Garnish

  • If you want to take your iced mocha to the next level, top it off with a generous dollop of whipped cream. You can even sprinkle some chocolate shavings on top for that extra flair.

Step 5: Serve and Enjoy

  • Grab your favorite straw, find a comfy spot, and enjoy your homemade Jack in the Box Iced Mocha Coffee!

Notes

  • Adjust Sweetness: Depending on your taste, feel free to add more or less sugar and chocolate syrup.
  • Dairy Alternatives: If you’re lactose intolerant or prefer non-dairy options, oat milk or almond milk can replace half-and-half.
  • Coffee Strength: Choosing a stronger coffee will give you a more potent flavor. Savor it as you sip.
  • Chill Your Ingredients: Using cold ingredients (ice, coffee, half-and-half) leads to better flavor blending and a refreshing experience.
  • Experiment: Don’t hesitate to try different syrups. Hazelnut or caramel can provide unique twists on the classic mocha flavor.

Nutrition

Calories: 200kcalCarbohydrates: 30gProtein: 2gFat: 7gSugar: 26g
Keyword Jack In The Box Iced Mocha Coffee Recipe
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